Historical phases in the development of the turkish cuisine and to evaluate the effects of the balkan culture over the turkish cuisine culture key words turkish cuisine culture balkan culture court kitchen names of the food that are dealt in the book enrichment of the taste of meat by using oil and sugar3 . Turkish cuisine is one of the most appetizing and rich cuisines of the world and turkish people are known to be quite passionate about food diversity and the full flavor makes the turkish cuisine worldwide famous which draws influences from its rich history and each region in the country today praises its own specialities. Ex yugoslavia is the new booming european destination hitting the headlines of travel websites the balkan countries which take their name from the balkan mountains may not boast the great cultural heritage and the stunning views of western europe but brandish what they are the best at their traditional hospitality and the excellent food. Balkan cuisine is fusion of central european oriental and mediterranean dishes we made it the traditional way in our kitchenslow food with lot of spices and original tasteand love starter appetizer is always burek homemade pastry from balkan originally comes from oriental turkish cuisine
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